One tradition I started during the holidays while in college was to make Amish Friendship Bread for my friends and family. I didn't have a job and my friends and I didn't want to exchange anything too pricey, so this is what I found as a fun share. The sweet, cinnamon-flavored bread was a hit, and now is expected to be made each year. :)
Click the link above to read about how this bread came to be.
